Appetizers

Short Rib Empanadas

Corn masa, Hogao, Ají

Al Pastor Tostones

Pork, pineapple, al pastor marinade

Ropa Vieja Eggrolls

Brisket and roasted bell peppers

Arepitas

Corn masa, Hogao, Ají

Charred Guacamole

Charred avocado fresh vegetables, radish, Himalayan salt

Entrees

Skirt Steak

Chimichurri, fried garlic

Fried Snapper

Coconut milk kalamansi sofrito, and plantain shavings served on coconut risotto

NY Steak

12 oz, mashed potato, truffled soy and sherry vinegar sauce

Jerk Chicken

Smoked jerk chicken, pineapple and mango relish served on rice and beans

Vegan Bowl

Falafel, grilled vegetables, pickles, red kidney beans, Greek vinaigrette, Turmeric and ginger dressing served on a bed of white rice

Short Rib on Rice

Served with hogao over a bed of white rice

Burguers and Sandwiches

Pasion Burger

Angus Pattie, Gruyere cheese, spicy mayo served on an artisan bread

Healthy Burger

Cauliflower quinoa patty, turmeric ginger sauce served on vegan bun

Brisket Sandwich

Brisket, gruyere cheese, Latin Dip sauce and artisan bread

Ceviches

Caldosa

Costa Rican style ceviche served with tortilla chips

Peruvian Ceviche

Leche de tigre, aji limo and amarillo, sweet potato, corn

Colombian Shrimp Cocktail

Traditional Colombian recipe served with a cracker lavash

Thai Style Ceviche

Mint, lemon grass, fish sauce, lime and bird chili. Served on green papaya with cherry tomato and peanuts

Salads

Papaya Salad

Traditional style, fish sauce, lime, tamarind palm sugar and bird chili

Burrata Salad

Burrata, truffle yuzu basil dressing, roasted bell peppers, arugula and cherry tomato

Garden Salad

Mixed greens, tomato, red onion, carrot with a lemon vinaigrette

Beet Salad

Colored beets, quinoa, arugula with champagne honey vinaigrette

Hot Veggie Salad

Tomato, corn, quinoa, asparagus, zucchini, onion with a sweet soy dressing

Sushi Bar

Tuna Tataki

Passion fruit ponzu, roasted bell peppers, crispy shallots

Poke Bowl

Tuna, mango, cucumber, avocado, furikake with a spicy poke sauce

Pargo Dynamite

Snapper, spicy mayo, avocado, served on fried sushi rice

Octopus Tiradito

Sliced octopus served with a paprika ponzu chimichurri

Maki

Pasion Roll

Short rib, shrimp, plantain, avocado, eel sauce and spicy mayo garnished with crispy shallots

Spicy Tuna

Tuna, avocado, cucumber, macadamia nuts

Veggie Roll

Grilled vegetables, kampyo, mushroom sweet soy

California Roll

Crab, spicy mayo, cucumber, avocado, tobiko

Sides

  • Homemade French Fries
  • Fried Yuca
  • White Rice
  • Mashed Potato
  • Plantains
  • Grilled Vegetables
  • Mac & Cheese
  • Cole Slaw

Our restaurant

Visit an innovative restaurant with international flavors, we have a family atmosphere and a wide variety of dishes. Quality and flavor in every detail.

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